Liu Zhizhong certainly knew that the sound of music could soothe the mountain pig's emotions, reducing its fear and producing better meat quality.
He changed into the pig butcher's attire, carrying a butcher's knife, and honestly, he looked quite professional as he herded the mountain pig to the slaughtering platform amid the music with two assistants.
The other two pig butchers were there, of course, to watch and observe how this young butcher performed.
According to the rules here, the mountain pig was herded to the relatively enclosed slaughtering platform, where a sudden modern sledgehammer would knock the pig out, allowing for immediate slaughtering and bleeding.
Liu Zhizhong also asked clearly and understood the benefits of this method of slaughtering.
The pig was relaxed, suddenly knocked unconscious, a blade thrust in, blood drained, all with minimal pain, thus of course, the meat quality produced was superior.
